Duration: 0.5 Day(s) (4 Hrs)
Language: English
Course Fee: $98.10 (Incl. of 9% GST)
Mediterranean Mezze Platter
Course Objectives
The objective of this course is to teach participants how to create a delightful Mediterranean Mezze Platter featuring Pita Bread, Hummus, Falafel, Spanakopita, and Greek Salad. Participants will learn the necessary culinary skills and techniques to prepare these classic Mediterranean dishes, gaining a deeper understanding of the ingredients, flavors, and cultural significance behind each component. By the end of the course, participants will be able to confidently assemble a well-balanced and visually appealing Mezze Platter, perfect for sharing and enjoying with family and friends.
Methods of Learning
Brief lecture, show and tell, trainer demonstrations, hands-on practice, discussion and Q&A.
Learning Outcomes
Upon completing this course, participants will be able to:
Master Pita Bread Preparation:
- Understand the basics of bread-making, including dough preparation and proofing.
- Learn how to knead, shape, and bake pita bread for optimal texture and flavor.
Create Flavorful Hummus:
- Comprehend the key components of hummus
- Master the art of blending and seasoning hummus for a smooth and balanced flavor profile.
Craft Authentic Falafel:
- Grasp the significance of chickpeas and herbs in making traditional falafel.
- Learn how to properly soak and prepare chickpeas for the best texture.
- Acquire the skills to form, fry, and serve crispy and tender falafel.
Prepare Delicious Spanakopita:
- Learn the process of layering and folding spanakopita.
- Discover the variations of spanakopita, including different fillings and shapes.
Construct a Vibrant Greek Salad:
- Gain insight into the essential ingredients of a Greek salad, such as tomatoes, cucumbers, olives, feta cheese, and Greek dressing.
- Learn how to cut and arrange salad components for an appealing presentation.
- Understand the importance of balancing flavors and textures in a Greek salad.
Assemble a Stunning Mezze Platter:
- Combine the learned skills to curate a visually captivating and well-balanced mezze platter.
- Comprehend the cultural significance of sharing mezze in Mediterranean dining.
- Explore creative ways to enhance the presentation and variety of the platter.
Attire
- Wear Covered Shoes / Sneakers with socks
- Wear Long / Full Pants
- Have Clean, Short, Trimmed, Natural Nails (No nailpolish, gelish or artificial nails)
- Tie up Medium / Long Hair neatly
Note : Trainees may be sent back to change their attire if they fail to meet the above requirements
Who should attend
Those who are keen to learn how to prepare Mediterranean Mezze Platter
Duration
0.5 Day(s) (4 Hrs)
Course Fee
$98.10 (Incl. of 9% GST)
Miscellaneous Fees (Incl. of 9% GST)
Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by DEMO Company when the need arises.
Fees indicated are per pax and not per proforma invoice or invoice.
