Duration: 3 Day(s) (22.58 Hrs)
Language: English
Course Fee: $654.00 (Incl. of 9% GST)
Interact and Serve Food and Beverage Customers
Course Objectives
Interact With and Serve Food and Beverage Customers competency-based training sets out knowledge and skill standards matching learning outcomes of participants. It also takes into account previous learning experiences through both formal and informal channels.
Mode of Delivery
Classroom Training
Assessment
Learning Outcomes
On completion of this unit, the learner will have knowledge and application skills in Interacting With and Serving Food and Beverage Guests and be able to apply them to the workplace.
This includes:
Preparing to interact with guests
Assisting guests with seating
Take food & beverage orders
Serving beverages
Picking-up food orders
Serving food
Presenting bills
Assisting guests with departure
Minimum Entry Requirement
Participants should have a minimum: - GCE N Level pass (Grade 1 to 5) in English or equivalent, or - ES WSQ Workplace Literacy (WPL) Level 4 and above - Participants who do not meet the above requirements will be required to go through a short interview.
Duration
3 Day(s) (22.58 Hrs)
Trainer : Learner Ratio
1:20
Course Fee
$654.00 (Incl. of 9% GST)
Miscellaneous Fees (Incl. of 9% GST)
Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by DEMO Company when the need arises.
Fees indicated are per pax and not per proforma invoice or invoice.
