Course Image

Duration: 2 Day(s) (17.25 Hrs)

Language: English

Course Fee: $446.90 (Incl. of 9% GST)

Course Schedule

Prepare Mise En Place


Course Overview

This unit is designed to equip participants with essential mise en place practices and service skills to ensure efficient preparation and the delivery of high-quality customer service. Learners will develop the competence to uphold organisational standards and transfer these skills directly to their workplace environments.

Course Objectives

  • Apply effective Mise en Place practices in preparation for service
  • Apply knowledge and skills to uphold organisational service standards
  • Demonstrate responsibility in ensuring staff deliver quality customer service
  • Transfer learned preparation and service skills directly to the workplace

Mode of Delivery

Classroom
Practical

Learning Outcomes

Upon successful completion of this programme, the learner will have the knowledge and application skills in Prepare Mise En Place, which includes:

  • Set up for service
  • Service Etiquette

Who should attend

Service Crew, Beverage Crew and all F&B service personnel.

Minimum Entry Requirement

No formal qualification - Participants should have the ability to converse, read & write in English.

Duration

2 Day(s) (17.25 Hrs)

Trainer : Learner Ratio

1:20

Course Fee

$446.90 (Incl. of 9% GST)

Miscellaneous Fees (Incl. of 9% GST)

Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by DEMO Company when the need arises.

Fees indicated are per pax and not per proforma invoice or invoice.

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