Learning Outcomes

  Establish control systems for income and expenses

  Monitor income, expenses and control systems

  Administer petty cash systems

  Review financial records 

Course Methodology

  Mini lectures to explain concepts and theories

  Practical activities including role plays, demonstrations and practical performance

  Mutual sharing and feedback

Who Should Attend?

Frontline supervisors of the F&B Industry and anyone aspiring to work in the F&B industry

Duration

3 Day(s) (24 Hrs)

Trainer : Learner Ratio

1:12

Course Fee

$599.50 (Incl. of 9% GST)

Miscellaneous Fees (Incl. of 9% GST)

Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by DEMO Company when the need arises.

Fees indicated are per pax and not per proforma invoice or invoice.